Our staff need to be informed of your allergy every time you dine with us even if you have eaten the dish before so that every precaution can be taken in our kitchen to prevent cross contamination. This can be done via the order notes when placing the order. This guide is for informational purposes only, we cannot guarantee it may be correct.
Due to the manufacturing process of the spices we obtain from all over the globe, there is a potential for trace elements of all the main allergens like Peanuts and other nuts, Sesame seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard & Sulphates.
If the product says "Allergies: None known", please check with a member of staff before ordering.
If you have any questions, please ring us. We will try our best to accommodate your needs.
| Coke 1.5L | Allergies: Please Ask | |
| Diet Coke 1.5L | Allergies: Please Ask | |
| Lemonade 2L | Allergies: Please Ask | |
| bt cobra | Allergies: Please Ask |
| Chicken Nuggets and Chips | Allergies: Please Ask | |
| 1/2 Chicken Korma | Allergies: Please Ask | |
| 1/2 Chicken Tikka Massala | Allergies: Please Ask | |
| Fish Fingers and Chips | Allergies: Please Ask |
| V Onion Bhajee Onion & spices in gram flour | Allergies: Please Ask | |
| Samosas Fried pastry filled with spice fillings | Allergies: Please Ask | |
| Sheekh Kebab Starter Minced lamb cooked in Tandoori | Allergies: Please Ask | |
| Lamb Tikka Starter Diced boneless lamb cooked in Tandoori | Allergies: Please Ask | |
| Chicken Tikka Starter Diced boneless chicken cooked in Tandoori | Allergies: Please Ask | |
| Prawn Puree Lightly spiced prawns served on deep fried thin bread | Allergies: Please Ask | |
| Chingri Biran Fresh water king prawns imported from Bangladesh, marinated in herbs and spices (stir fried) | Allergies: Please Ask | |
| Chicken Chat Chopped chicken tikka, onion and cucumber in a chat seasoning | Allergies: Please Ask | |
| Mixed Kebab Pieces of Chicken Tikka, Lamb Tikka and Sheek Kebab. | Allergies: Please Ask | |
| Chicken Pakora Deep fried pieces of chicken tikka in a slightly spiced batter | Allergies: Please Ask | |
| Khati Kebeb Medium spiced lamb wrapped in a egg covered chapati | Allergies: Please Ask | |
| Tandoori Chicken Starter A well spiced chicken on the bone cooked in clay oven | Allergies: Please Ask |
| Tandoori Chicken Main A well spiced chicken on the bone, marinated and cooked in clay oven | Allergies: Please Ask | |
| Tikka Main Diced boneless pieces of chicken or lamb, marinated and mildly seasoned, barbequed in Tandoori | Allergies: Please Ask | |
| Sheekh Kebab Main Minced lamb with onion, green chillies, mint & coriander, with a touch of herbs and spices, skewered and cooked in Tandoori | Allergies: Please Ask | |
| Tandoori Mix Grill Tender pieces of chicken and lamb tikka sheekh kebab served together. Tandoori chicken served with pilau rice and plain nan | Allergies: Please Ask | |
| Shashlick Pieces of chicken tikka or lamb tikka marinated in spices grilled over charcoal with tomatoes, green pepper, mushrooms and onions | Allergies: Please Ask | |
| Lamb Shank Lamb shank cooked in sealed pot oven, finished with home style medium spice, exotic recipes, served with potato and chick peas | Allergies: Please Ask | |
| Chingry Biran A well spiced king prawns, marinated and cooked in clay oven | Allergies: Please Ask | |
| Tilapia Fish Shashlick Pieces of Tilapia fish marinated in spices grilled over charcoal with tomatoes, green pepper, mushrooms and onions | Allergies: Please Ask |
| Achari Chingri Fresh water king prawns imported from Bangladesh - marinated with garlic, yogurt, red chillies & cooked with fine spices, mango pickle and wild herbs | Allergies: Please Ask | |
| Bhuna King Prawn Imported from Bangladesh - Delicately spiced king prawns cooked with fresh spring onions and tomatoes in a thick sauce | Allergies: Please Ask | |
| Chicken Jhal Cooked with rarely found herbs & green chillies in a hot sauce. (Chef's own recipe) | Allergies: Please Ask | |
| Punjabi Chicken or Lamb cooked with cream, lightly spiced, with red wine in a medium sauce | Allergies: Please Ask | |
| Ramo Dhakhna Cooked in Nepali spices & herbs giving the dish an exotic flavour | Allergies: Please Ask | |
| Naga Tender pieces of lamb or chicken cooked in fresh herbs and spices in a hot sauce with naga pickle | Allergies: Please Ask | |
| Tikka Massala Chicken Tikka or Lamb Tikka cooked in a special prepared sauce. A British National dish | Allergies: Please Ask | |
| Sirloin Steak Served with chips, peas, tomatoes and fried mushrooms | Allergies: Please Ask |
| Tikka Rojoti A Nepali style dish cooked with the chef's own blend of herbs and spices with a topping of spring onion and mushroom | Allergies: Please Ask | |
| Rogan Josh Cooked with ground spices, onions, tomatoes, ginger, and herbs in a thick sauce. A favourite dish | Allergies: Please Ask | |
| Rezala (Lamb) A typical example of a ceremonial dish, cooked with lamb in yoghurt and red chilli with selected spices | Allergies: Please Ask | |
| Chilli Garlic Spiced tasty chunks cooked with rare herbs and green chillies. (Chef's own recipe) | Allergies: Please Ask | |
| Bhuna Cooked with tomato, peppers and chef's selected spices in thick sauce | Allergies: Please Ask | |
| Dhansak Cooked with lentils | Allergies: Please Ask | |
| Jalfrezi Cooked with onion, green peppers in tomato gravy flavoured with green chillies & herbs | Allergies: Please Ask | |
| Chasni Masala A sweet and sour dish delicately cooked with rare herbs and lime | Allergies: Please Ask | |
| Saag Cooked in spicy gravy browned onions, tomatoes and selected spices; finished with chopped baby spinach leaves | Allergies: Please Ask | |
| Korma Delicately cooked in a coconut sauce, a favourite dish | Allergies: Please Ask | |
| Pasanda Thin fillet marinated in yoghurt and spices with browned onions, ground cashew nuts and aromatic spices | Allergies: Please Ask | |
| Chicken Makhani Mildly spiced with makhani gravy, onion, tomato and kasoori methi | Allergies: Please Ask | |
| Madras Tender pieces of lamb or chicken, cooked in sauce and spices from Madras | Allergies: Please Ask | |
| Aloo Ghost Lamb in a special sauce cooked with potatoes, a tasty dish | Allergies: Please Ask | |
| Honey Tender pieces of chicken, lamb or prawn marinated and grilled in the clay oven, cooked in light spices and in our special honey sauce. | Allergies: Please Ask | |
| Pathia Cooked with tomato, peppers and chef's selected spices in thick hot, sweet and sour sauce | Allergies: Please Ask | |
| Paneer Gosth Pieces of lamb and indian cheese cooked in a medium creamy sauce with onions and green chillies | Allergies: Please Ask | |
| Balti Medium spiced with onions, peppers and the chefs special balti sauce | Allergies: Please Ask | |
| Butter Chicken Butter Chicken is prepared with marinated chicken served in a rich gravy made with tomato, butter and special spice blend as a base. | Allergies: Please Ask | |
| Balti King Prawn Medium spiced with onions, peppers and the chefs special balti sauce | Allergies: Please Ask | |
| Medium Curry | Allergies: Please Ask | |
| Vindaloo Hot curry cooked with potatoes | Allergies: Please Ask | |
| Dupiaza Medium spiced with onions, peppers and tomatoes | Allergies: Please Ask | |
| Methi | Allergies: Please Ask | |
| Korahi Beautiful garnished dish cooked with fresh onions, black pepper, ground chilli, garlic spices and coriander to produce a medium flavour | Allergies: Please Ask | |
| Ceylon Fairly hot - cooked with coconut | Allergies: Please Ask | |
| Chicken Chat Main Chopped chicken tikka, onion and cucumber in a chat seasoning | Allergies: Please Ask |
All dishes prepared with basmati rice, garnished delicately in herbs and spices. Accompanied by vegetable curry
| Biryani | Allergies: Please Ask | |
| King Prawn Biryani Mildly spiced with fresh spring onions and mushrooms stir fried with basmati rice served with a vegetable sauce | Allergies: Please Ask | |
| Special Mixed Biryani Cooked with chicken, lamb and prawns and served with a vegetable curry sauce | Allergies: Please Ask | |
| Mughal Palace Mixed Tikka Biryani Cooked with chicken tikka, lamb tikka and keema. Served with a vegetable curry sauce | Allergies: Please Ask | |
| Tikka Biryani Cooked with chicken tikka or lamb tikka.. Served with a vegetable curry sauce | Allergies: Please Ask |
| V Vegetable Masala Vegetables cooked with almond, coconut and delicate spices with a touch of yoghurt | Allergies: Please Ask | |
| V Vegetable Dhansak Vegetables cooked with lentils and spices. Hot, sweet and sour | Allergies: Please Ask | |
| V Vegetable Jalfrezi Vegetables cooked in onion, green peppers in tomato gravy flavoured with green chillies and herbs | Allergies: Please Ask | |
| V Vegetable Biryani Vegetables cooked with basmati rice, garnished with delicately herbs and spices | Allergies: Please Ask | |
| V Vegetable Karahi Beautifully garnished dish cooked with fresh onions, black pepper, chillies, garlic spices and coriander to produce a medium flavour | Allergies: Please Ask | |
| V Vegetable Korma Vegetables delicately cooked in a coconut sauce, a favourite dish. | Allergies: Please Ask | |
| V Vegetable Balti Medium spiced with onions, peppers and the chefs special balti sauce | Allergies: Please Ask | |
| V Vegetable Patia | Allergies: Please Ask | |
| Vegetable Bhuna | Allergies: Please Ask |
| Barrs Court Fish Tilapia Fish cooked in a medium tasty sauce | Allergies: Please Ask | |
| Bhuna Tilapia Fish Cooked with tomato, peppers and chef's selected spices in thick sauce - a tasty dish | Allergies: Please Ask | |
| Salmon Steak Cooked in black pepper cream sauce, served with pilau rice and spiced potatoes | Allergies: Please Ask | |
| Tilapia Fish Jalfrezi Cooked with onion, green peppers in tomato gravy. Garnished with green chillies | Allergies: Please Ask |
Fresh vegetables, side dishes come highly recommended to compliment the main dishes.
| V Vegetable Bhaji | Allergies: Please Ask | |
| V Baigan Bhaji Aubergines | Allergies: Please Ask | |
| V Gobi Bhaji Cauliflower | Allergies: Please Ask | |
| V Bindi Bhaji Okra | Allergies: Please Ask | |
| V Bombay Aloo Potatoes | Allergies: Please Ask | |
| V Mushroom Bhaji | Allergies: Please Ask | |
| V Saag Bhaji Spinach | Allergies: Please Ask | |
| V Chana Masala Chickpeas | Allergies: Please Ask | |
| V Tarka Dall | Allergies: Please Ask | |
| V Saag Aloo Spinach with Potatoes | Allergies: Please Ask | |
| V Saag Paneer Spinach with cottage cheese | Allergies: Please Ask | |
| V Motor Paneer Garden Peas and Cheese | Allergies: Please Ask | |
| V Chana Paneer Chickpeas and Cheese | Allergies: Please Ask | |
| V Aloo Gobi Potato and Cauliflower | Allergies: Please Ask | |
| V Mushroom Saag | Allergies: Please Ask | |
| Sauce | Allergies: Please Ask |
| Nan Leavened bread baked in a Tandoori Oven | Allergies: Please Ask | |
| Kulcha Nan Leavened bread stuffed with vegetables | Allergies: Please Ask | |
| Garlic Nan Garlic flavoured leavened bread | Allergies: Please Ask | |
| Cheese Nan Cheese flavoured leavened bread | Allergies: Please Ask | |
| Kheema Nan Leavened bread with minced lamb baked in a Tandoori oven | Allergies: Please Ask | |
| Paratha Leavened bread cooked on a pan with butter | Allergies: Please Ask | |
| Roti Round, flat wholemeal bread baked in Tandoori | Allergies: Please Ask | |
| Chapati Round, flat wholemeal bread | Allergies: Please Ask | |
| Boiled Rice Basmati rice boiled with fragrant spices | Allergies: Please Ask | |
| Pilau Rice Specially cooked in basmati rice | Allergies: Please Ask | |
| Special Pilau Rice Specially cooked basmati rice with eggs and peas | Allergies: Please Ask | |
| Kheema Rice Special basmati rice tossed with minced lamb and fragrant spices | Allergies: Please Ask | |
| Mushroom Rice Pilau basmati rice tossed with mushrooms and spices | Allergies: Please Ask | |
| Raitha Yoghurt with cucumber, tomato, onions and herbs. Highly recommended. | Allergies: Please Ask | |
| Papadom (DF) | Allergies: Please Ask | |
| Mango Chutney | Allergies: Please Ask | |
| Mixed Pickle | Allergies: Please Ask | |
| Peshawari Nan Leavened bread stuffed with nuts & raisins. | Allergies: Please Ask | |
| Mint Sauce | Allergies: Please Ask | |
| Onion Salad | Allergies: Please Ask | |
| Chips | Allergies: Please Ask | |
| Vegetable Rice Specially cooked basmati rice with vegetables | Allergies: Please Ask | |
| All Chutney | Allergies: Please Ask | |
| Chilli Nan Chilli flavoured leavened bread | Allergies: Please Ask | |
| Stuffed Paratha Leavened bread cooked on a pan with butter and stuffed with mixed vegetables | Allergies: Please Ask | |
| Egg Rice Specially cooked basmati rice with eggs | Allergies: Please Ask | |
| Lemon Rice Specially cooked basmati rice with pieces of finely sliced lemon and leman juice | Allergies: Please Ask | |
| Garlic Rice Specially cooked basmati rice fried with fresh garlic | Allergies: Please Ask | |
| Coconut Rice Specially cooked basmati rice coconut and sugar | Allergies: Please Ask | |
| Cheese & Chilli Nan | Allergies: Please Ask | |
| Chilli & Garlic Nan | Allergies: Please Ask | |
| Garlic & Cheese Nan | Allergies: Please Ask | |
| Kheema & Garlic Nan | Allergies: Please Ask | |
| Kheema & Chilli Nan | Allergies: Please Ask | |
| Kheema & Cheese Nan | Allergies: Please Ask |